New Year’s Eve – an important moment in time for most. A moment that ushers out the old and brings in the new. An evening which is celebrated in the hopes of setting the tone for a year of abundance.
And what better way to celebrate such a momentous occasion than by feasting and merrymaking at your favourite waterside venue, Jounieh.
Your evening begins with champagne on arrival, followed by a four-course banquet full of Jounieh’s signature tastes and textures that were inspired by its namesake – the charismatic seaside town in Lebanon.
Think, smokey baba ganouje, complemented by the crisp saltiness of your halloumi, the freshness of an abundance of side dishes, the juiciness of an 11-hour slowcooked lamb shoulder, rounded off with a creamy and decadent dessert. If New Year’s Eve is a precursor for a year of abundance, then you’ll be hitting the perfect note.
And, of course, there’s the vivid spectacle of Sydney’s firework spectacular at your feet! Those who attend the first session will enjoy 9 pm fireworks from the pier. Those who stick with us throughout the evening will be a mere few steps away from Hickson Road and the best seat in the house for the 12 am fireworks.
Let Jounieh put your best foot forward this NYE.
