At Jounieh, we’ve always believed that hospitality is synonymous with three things. That is, delivering exceptional food and beverage, providing warm and welcoming service, and — above all else– caring for our guests, staff, suppliers, and the wider community. Our venue caters for open-air outdoor seating by the water, and our indoor area has bi-fold doors which open to allow for the feel of an outdoor area and will remain open at all times. We are a registered covid safe venue, QR check-in for all patrons, our staff are all fully vaccinated and wear masks, cleaning and safety procedures are in place for the safety of us all.
Jounieh is a contemporary approach to the Middle Eastern culinary tradition.
Perfectly positioned on the Walsh Bay harbour foreshore, this waterside venue takes you on a journey through the distinctive flavours and tastes of its famed namesake – the coastal town of Jounieh in Lebanon.
From the pickles and spices of the bustling ‘Souk’, the grandeur of its luxurious oceanfront resorts, bustling nightlife and numerous promenade eateries, Jounieh is an all-encompassing slice of Lebanese culture.
So grab another round of dips and pile up the pita; time moves slowly when you’re eating this well.