Jounieh is a contemporary approach to the Middle Eastern culinary tradition.
Perfectly positioned on the Walsh Bay harbour foreshore, this waterside venue takes you on a journey through the distinctive flavours and tastes of its famed namesake – the coastal town of Jounieh in Lebanon.
From the pickles and spices of the bustling ‘Souk’, the grandeur of its luxurious oceanfront resorts, bustling nightlife and numerous promenade eateries, Jounieh is an all-encompassing slice of Lebanese culture.
So grab another round of dips and pile up the pita; time moves slowly when you’re eating this well.
Jounieh’s fresh and flavourful menu emphasises the use of fresh Australian produce, the application of French technique, and the traditional flavour bases of the Middle East. Jounieh complements its robust culinary flavours with drops from the world’s most acclaimed vineyards. It’s a list that journeys from Australia, France, Spain, and Lebanon, and embraces the bold and the beautiful, the soft and fragrant, the luxurious and spicy. There’s the addition of Middle Eastern-inspired cocktails, traditional arak, smoky whiskeys, and fiery spirits – all thrown in for good measure.
Jounieh’s aesthetic pays homage to the area’s rich blue collar history and its nautical surround-ings. Drawing on natural elements – wood, stone, and a colour palate inspired by the sea- creates the perfect setting for a premium culinary experience.
Celebrate Australia Day at Jounieh
Join us this Australia Day for a leisurely waterfront lunch and gather your loved ones to make the most of the holiday. Enjoy breathtaking views of Walsh Bay as you indulge in a Middle Eastern feast featuring fresh seafood, aromatic mezze, and vibrant, shareable dishes crafted for the occasion.
Jounieh is the perfect setting to create cherished memories with family and friends.
Perfectly positioned on the Walsh Bay harbour foreshore, this waterside venue takes you on a journey through the distinctive flavours and tastes of its famed namesake – the coastal town of Jounieh in Lebanon.
Lunch
Wednesday-Sunday 11am-5pm
Dinner
Wednesday-Sunday 5pm-close
Promenade Foreshore,
17 Hickson Road
Walsh Bay 2000
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